September 2018

Wise words from Julia Child:  “The only real stumbling block is fear of failure. In cooking you’ve got  to have a what-the-hell attitude.” 

Week 57 (cont.):
Wednesday, August 1: chimichurri chicken and rice Thursday, August 2: breakfast for dinner – scrambled eggs and sourdough waffles

Friday, August 3: popcorn and vanilla pudding pie (so random!)

Week 58:  Saturday, August 4: Mark’s homemade pepperoni and supreme pizzas Sunday, August 5: french onion meatballs with mashed potatoes and broccoli Monday, August 6: pasta and homemade meat sauce with salad

Tuesday, August 7: garlic-parmesan vegetables and sausage

Wednesday, August 8: tacos Thursday, August 9: Refrigerator Clean-Out Night

Friday, August 10: chicken and cheese quesadillas

Week 59: Saturday, August 11: burgers and fries while we were out running errands Sunday, August 12: Mark’s homemade chicken fingers and french fries

Monday, August 13: slow cooker french dip sandwiches

Tuesday, August 14: three cheese chicken broccoli alfredo Wednesday, August 15: homemade pizza Thursday, August 16: breakfast for dinner – “apple pie” sourdough waffles

Friday, August 17: BBQ at our favorite local place to celebrate something big!

Week 60: Saturday, August 18: leftovers

Sunday, August 19: egg roll bowls

Monday, August 20: First Day of School! Little Caesars pizza to celebrate a successful first day Tuesday, August 21: tacos Wednesday, August 22: shredded chicken over rice with broccoli Thursday, August 23: brats

Friday, August 24: baked chicken with spinach and artichokes

Week 61: Saturday, August 25: leftovers Sunday, August 26: french onion meatballs with mashed potatoes

Monday, August 27: one pan harvest pasta

Tuesday, August 28: grinder sandwiches Wednesday: August 29: we had a late lunch after our field trip, so just ate popcorn and other random things from the pantry

Thursday, August 30: baked garlic parmesan chicken and broccoli

Friday, August 31: homemade pepperoni pizza